I read with interest Celia Hatton’s BBC News article published in February, which hinted that real-name registration on Chinese micro-blogging platform Sina Weibo may be the death knell for the social media platform, which Hatton claims was already losing popularity owing to increasing government control over the platform that was ‘once the only place to find vibrant sources of debate on the Chinese internet’.

Hatton’s argument is important and interesting, and it likely accurately reflects significant changes occurring in social media use in urban China. However based on my experience of carrying out 15 months ethnographic research on social media use in a small rural Chinese Town, it’s also worth bearing in mind that the situation in the Chinese countryside is very different from urban areas. China’s rural populations have tended to display little interest in Weibo.

While Weibo has dominated much media and academic analysis of China social media, in reality ‘most microblog users are mainly young, urban, and middle class, and geographically concentrated in the coastal regions’ as research from Lund University has noted. A separate study (in Chinese) showed that only 5% of microblog users in China live in the countryside, despite the fact that 27.9% of internet users are rural residents.

Why did Weibo never appeal to rural users in the first place? People in the rural town where I conducted my study explained that they preferred social media platforms such as QQ (and to a lesser extent, WeChat) over Weibo. These platforms were popular precisely because they were ‘closed’ platforms, where people could share things only with their friends – most of whom were people they knew in their hometown. For these people the thought of sharing their postings with the entire internet held no appeal whatsoever.

These findings are interesting because they appear to challenge assumptions that people – especially the those at the bottom of Chinese society – would naturally desire to use the internet to ‘express themselves’ to the rest of the world. Rather than presuming that social media are destined to be technologies of liberation, such accounts highlight the importance of also paying attention to how technologies are actually used by rural Chinese people within the context of their own lives, where they are often put to use towards achieving aims and aspirations that may differ greatly from those we expect of them.

My individual project began with one general inquiry about the social media use among Chinese rural migrants in a small factory town in southeast China. Eventually this led to the acknowledgement of the significance of the budget smartphone, as the ‘mega digital terminal’ in those low-income people’s daily life.

The number of Chinese mobile Internet users has reached 527 million, making mobile phones the most common device for accessing the Internet in China. Such figures become even more impressive in my fieldsite where most people cannot afford a PC or other digital devices. Smartphones have become their first private access to the internet. Budget smartphones dominate the market, the average price for a smartphone is around 500 RMB ($80). The average monthly cost is around 100 RMB ($16). According to a survey conducted among 520 persons in the fieldsite, 91.5% of people, the majority of them are rural migrants, use smartphones to get access to the internet, and only 10% use laptops, and 19.5 % desktop computers as internet devices (see chart below).

 

According to the local mobile phone dealers, shanzhai mobile phone, the knock-off low-priced mobile phone, used to be very popular. Usually, the price of a Shanzhai is 1/5 to 1/10 of the ‘real brand’. However, since the end of year 2012, the shanzhai mobile phones have started to shift in terms of sales strategy. Previously they just copied famous brand names. Now some shanzhai mobile phone manufacturers have set up their own brand-name phones and newly designed budget smartphone brands like ‘XiaoMi’ (Mi-One). Also, major Chinese telecom companies have started to invest in qianyuan ji market (Smartphones with a price lower than 150 dollars) and launched a few heyue ji (contract mobile phone) packages together with Chinese local mobile phone manufacturers such as HuaWei. With 10 to 15 dollars monthly fixed baodi xiaofei (guaranteed consumption), one can get a smartphone for around 50 dollars or even for ‘free’. These inexpensive smartphones quickly captured the low-end smartphone market by offering similar price points along with better quality devices, and after-sale service than their shanzhai competitors. As a result the shanzhai era of Chinese low-end mobile phone market has already passed.

It was the young rural migrant who drove the local budget smartphone market. The majority (80%) of young rural migrants (age 17- 35) already own a smartphone, and 70% of smartphones that people currently use are their first, and 1/3 of people reported that they wanted to have a smartphone with ‘good brand’ (hao paizi) in two years time when they have saved up enough money. A ‘good brand’ (such as iPhone and Samsung) is regarded as a symbol of social status.

For most rural migrants who still cannot afford a ‘good brand’ smartphone, budget models may not bring them an elevated social status, but will definitely make a lot of changes in their daily lives.  The smartphones actually created a  ‘media convergence’. Their smartphone is not supplemented by a landline, and their are used as their first camera, first music player, the first video player, and the first game machine. Researchers in other developing field sites, such as India, Chile and Brazil all find the similar trend of budget smartphone usage among low-income population. Such phenomena mean the study of smartphones is more than just looking at the mobile phone as a single communicative channel, but about analysing the whole-package media solution and the holistic media environment which we call ‘polymedia‘ in the age of smartphone.

 

A few educated young mothers (aged 35 years or below) at Panchagrami terminate their well paying corporate careers to cater to the needs of their families. These family needs mostly fall under two major categories, namely children and/or in-law issues (specifically mother-in-law). Only a few quote other reasons, such as genuinely wanting to take a break from work, office politics, bad bosses etc., for terminating their careers.

While some return back to work after a couple of years, many don’t. Once they take a break, returning back to their corporate careers is the lowest priority. Continuing family issues, or even concerns such as not getting the right upward mobility in their careers if they were to go back, discourage them from returning to their corporate careers.

A survey of this group at Panchagrami revealed that while 55% or so chose to remain homemakers, the rest decided to change careers. While a few take up online work from home, many decide to take up teaching in private schools where their kids study (this option is a favorite among young mothers, who have a few years of corporate experience).

However, those educated housewives who aren’t able to take up full-time employment, sometimes turn into part time entrepreneurs due to restrictions placed on them for a variety of reasons. By becoming part time entrepreneurs they run small businesses from home, these could be product or service oriented and in several cases it might seem like hobbies that have turned into businesses. Their endeavors could range from catering freshly prepared snacks to producing colorful fancy jewelry or even providing home based tuition for children, music/dance lessons, language lessons etc.

Although becoming an entrepreneur is though, living in large apartment complexes comes in handy. They don’t go in search of customers as, in several cases, their neighbors become their customers. They don’t have any online services, but use communication tools such as WhatsApp to advertise their products and services. Becoming a member of a community based WhatsApp group helps these entrepreneurs to tap into their personal network rather than an open market. They advertise products and services in these groups to a ready consumer base, who prefer to buy from their neighbors for a variety of reasons. While need, price and distance become the major variables, personal trust, supporting the community and mutual understanding are also a few significant.

For example: In making/producing snacks, one of the strategies used is appealing to the needs of their neighbors. Many middle class Indian homes feed their children with a snack at tea time when they return back from school at around 4 PM. An advertisement for an affordable home made snack at around 2:30 PM on a community based WhatsApp group, attracts a lot of customers, several of them being loyal and repeat customers. Similarly, an advertisement for snacks at 6 PM is for the tired spouse who is back from work. Sometimes these snacks are even home delivered within the apartment complex for those who might not be able to pick it up.

Similar is the case of providing music/dance lessons. As several middle class parents at Panchagrami now want their children to be occupied once they are back from school, music/dance classes provide an opportunity for this, while also helping their child build a skill.

All advertisements for products and services are done through WhatsApp rather than any other medium.While there are several factors which contribute to understanding why a particular social media becomes a preferred media by a certain group of people over another media, in this case, the speed of response (though asynchronic – its almost assumed to be synchronic), ease of access to the media (over mobile devices), and economy of using it are a few significant variables which speak to this preference for WhatsApp.

The products/services of these women entrepreneurs are mostly targeted at women consumers and families with children. What is of particular interest here is the strategy of turning a community based personal network on WhatsApp into an asset for coordinating their entrepreneurial activities.

There is sometimes an assumption that while anthropology represents a unique commitment to qualitative research, with all our studies consisting of 15 months fieldwork, we somehow have an antipathy to quantitative data. Yet the very reason we spend so long in the field is testimony to our commitment to the highest level of scholarship and the sheer determination to accurately portray that population. For which purpose all information that helps us towards these goals is welcome, and most anthropologists do collect some quantitative materials.

But in a way the accusation is correct. We generally feel that quantitative data alone is deficient. Partly because the answers people give to survey questions may not reflect what they actually do. More because figures need to be interpreted in order for us to properly understand what they mean. Without that deeper knowledge of context they may mislead rather than illuminate. So we are suspicious of quantitative ‘news’ which often takes the form of correlations (for example, a population’s weight or life expectancy set against one aspect of their behaviour). Often this could be the result of dozens of different ’causes’ or combinations of behaviours other than the one claimed. We prefer to use quantitative data which comes from within ethnographic study, where we can hope to make an informed interpretation.

All our projects included three types of quantitative material: an initial survey of at least one hundred people at the beginning of fieldwork (Questionnaire A), a second survey of a different minimum one hundred people at the end (Questionnaire B), and whatever additional surveys each researcher found useful. Because of the importance of context, we will release our quantitative results alongside our eleven volumes of qualitative reports on 4 February 2016. But currently we are looking at the integration of these results. What follows is a sample of the kinds of results we will eventually publish.

In the case of my study of our English site – The Glades – my main additional survey was one of 2,496 school pupils at four secondary schools in the area. One of the intentions was simply to find out what which social media platforms these pupils were present on (see Table ‘Top of the class’). It was striking that these six stood out, with no other platforms emerging at above 10% overall.

 

Since this was also a response to my earlier blog post suggesting English schoolchildren were using Facebook, but that it was no longer ‘cool’, we also asked students what their three favourite platforms were. We found only 12.7% picked Facebook as their favourite social media, 8.4% as their 2nd favourite and 9.7% as their 3rd favourite.

Questionnaire B, by contrast, will be mainly released as a comparison across all of our nine sites.

These are illustrations of what is to come. Generally though, we would rather be patient and consider these in relation to our qualitative findings before we formally publish them.

This quite obvious question kept coming up during my fieldwork in southeast Italy for different reasons. First, the transitory nature of Internet-based platforms and services is a big challenge for anthropologists; so we had to adapt our research methods and dissemination strategy to respond to this. Secondly, people in Grano themselves put this question in different ways as many recognized that Facebook started to be part of their everyday lives. Finally, many people were quite anxious about Facebook because they could not see any alternative to this service.

The vast majority of people I talked to agreed that the short answer to the question in the title is… ‘Nothing!’ – they would not be affected in any way if Facebook would disappear some day. This seems to also be supported by the second comparative questionnaire from the research. For example, 82% of the respondents answered the question: ‘Has using social media made you a) happier, b) less happy, c) no difference,’ by indicating variant (c).* Motivations for this option were usually related to the fact that Facebook was perceived as a nice and attractive gadget or accessory that could hardly be related to the sources of happiness or personal satisfaction with their lives. These sources were located in very precise places inside and outside the individual, unlike Facebook that few people had a clear idea of what really is and how it functions.

At the same time, only 34% of Facebook users think their use of the service is becoming less frequent, while almost 50% think their usage remained the same. The nature of our research could not identify trends, but the quantitative data confirms the key finding that even if most people in Grano do not see social media as too important and revealing, they nevertheless use it increasingly more. But the intensity of the usage is not limited to more frequent use or interaction on one single platform, such as Facebook, but mainly to continuously finding alternative platforms on the horizontal: such as WhatsApp, Instagram, or Twitter for example.

As I will detail in a future post, these platforms function so that each sustains or complements the use of the others so that there is actually no overlapping between platforms. And in particular, Facebook acts as a common kind of reference for all other social media. In this context, the ethnographic material suggests that not Facebook itself, but the kind of new public visibility that this service introduced is destined to not disappear. While Facebook could be replaced, outclassed, or rebranded it is what people have discovered about themselves by using Facebook that will stay there a little longer.

And this is why nobody in Grano would really mind if Facebook would disappear one day: they had already gained a new technology. This is established by the totality of social media people use and not by any one platform in particular.

P.S. – Facebook, as indeed all Internet giants, are already aware of this; and the way they fight their own ‘fear of disappearance’ is by continually transforming themselves and inventing new horizontal markets. This is simple marketing but what economic reality proves is that even these basic methods are extremely volatile in the Internet market. It is relatively easier to transform and invent in the domain of communications than when you are stuck in an Internet-based version of a conventional business, for example, and at least another 9 anthropologists who studied social media around the world also know why.

* This data is preliminary. Accurate data based on the quantitative questionnaires will be provided in June 2015.

Facebook is designed to encourage people to reveal information about themselves, and the market model of Facebook’s founder Mark Zuckerberg is based on sharing and radical transparency (Kirkpatrick, D. 2010).  Also, scholars have largely focused on the “disclosure effect” of Facebook, and have studied the ways this social media has led people to publicly display private information about their daily life.

In Mardin, however, people are really concerned about disclosing private information, facts and images. I’ve been told several times by my Mardinli friends, that the public display of photos portraying domestic spaces and moments of the family life was sinful (günâh) and shameful (ayıp). The variety of the visual material posted on Facebook in Mardin is, indeed, quite limited compared to what we are used to seeing on the profiles of social media users in other places, like London, Danny, Jo or Razvan’s fieldsite. For example when people in Mardin organise breakfast, lunch or dinner at their house, and invite family’s friends and relatives, they rarely post pictures portraying the faces or bodies of the participants at the feast. They rather prefer to show pictures of the good food. In this way they can reveal and show off their wealthy and rich social life, and at the same time protect the privacy of the people and of the domestic space. Yet, when images portraying people inside the domestic space are publicly displayed, these tend to be very formal and include mainly posed photography. By doing so, the aura of familiarity and intimacy is eliminated, and the pictures are more reminiscent of the formal images common in the pre-digital era.

Whereas in most of the cases people tend to follow online the same social norms regulating the boundaries between private and public offline, it’s also true that these boundaries have increasingly shifted. The desires of fame, notoriety and visibility is very strong among young people living in Mardin. For example, after posting a picture, it’s quite common to write private messages to friends asking them to “like” the image. I’ve also been told off a few times by my friends in their early twenty, for not having liked their pictures on Facebook. Facebook in Mardin is a place to show off, and to be admired by others. It’s the desire of popularity and fame that has led people to publicly display moments from their daily life that have traditionally belonged to the domestic private spaces. By doing so, the private space of the house has started to increasingly enter the public space of Facebook, despite limitations and concerns. Also the body and the face of religious headscarf wearing women have been widely shared on the public Facebook, apparently in contrast with religious norms. A friend told me: “Facebook brings people to behave in strange ways. A religious covered woman I am friends with, on Facebook posts the pictures with her husband hands by hands” This public display of the conjugal life contrasts with the normative ideas Muslims from Mardin have of the private and the public. Several other examples show that Facebook has led people to publicly display what has traditionally belonged to the domestic and private sphere.

In Mardin the culture of mahremiyet, the Islamic notion of privacy and intimacy (Sehlikoglu, S. 2015), continues to regulate the boundaries between the private and the public both online and offline, but with significant differences between the two.

References

Kirkpatrick, David. 2010. The Facebook effect. Simon and Schusters

Sehlikoglu, Sertaç. 2015. “The Daring Mahrem: Changing Dynamics of Public
Sexuality in Turkey.” In Gender and Sexuality in Muslim Cultures. Gul Ozyegin
(Ed), Ashgate.

I recently wrote about the ways that northern Chileans express normativity on social media, using Kermit the Frog and contrasts between “Expected” and “Reality” memes as examples. But perhaps what demonstrates a desire for normativity even further is the way many individuals in Alto Hospicio express self-deprecation.

Much like the contrasts between expectation and reality, self-deprecation memes work to set up a contrast between idealized subjects and normativity. They may present an example of ambition, success, or a luxury lifestyle, yet do so through a frame of exaggeration. They then place themselves as a representative of normality, which contrasts with the ridiculousness of the exaggeration. In doing so, the humorous context allows them to adhere to normativity in an active sense. Rather that it being an implicit contrast to ambition, normativity is actively cultivated as an important value.

The photo above is just one example of self-deprecation in which the sperm that fertilizes the egg somehow outruns those that could have produced exceptional offspring: a Nobel Prize winner, a president, a movie star. “Me” is contrasted with these exceptional possibilities and is thus assumed to represent the ultimate ordinary possibility.

Other forms of self-deprecation involve references to the imperfect body (“A man without a belly is like a sky without stars”), academic credentials (A cemetery headstone engraved with “Here lie my ambitions to study), or material possessions (A picture of a rusty broken down car overlaid with the words “What do you say if I try to seduce you in my car tonight?”). These examples present the person who posts them as representative of the ordinary person who doesn’t live up to ideals that are considered to be out of reach. Instead they frame these more ideal forms as ridiculous through distancing. Sometimes they even explicitly spell out the benefits of normativity. One popular meme reminds readers that “Being ugly and poor has its advantages, when someone falls in love with you, they do it from the heart.” Again the poster of the meme positions them as ugly and poor, yet expresses happiness because this verifies the authenticity of relationships. Being ordinary means one doesn’t have to worry about being liked only for superficial reasons.

Self-deprecating humor is especially important, because it allows divergent self-representations to surface in ways that may be more accessible (both to the person who expresses the sentiment as well as to their audience) than literal expressions of ambition. Self-deprecating humor allows for play without alienating the audience because that which is outside of normativity is presented in a nonthreatening way (Ritchie 2005:288). In the context of normativity in Alto Hospicio, joking is a safe, and obviously popular way for people to express things that might not be acceptable otherwise.

References:

David Ritchie “Frame-Shifting in Humor and Irony” Metaphor and Symbol 20 no. 4 (2005):275-294.

 

Now that we are heavily into writing our individual books on social media, it’s the time to think about the original insights we have gained from our fieldwork in relation to wider themes and issues. This month, I want to deal with non-usage. Generally, Trinidadians are keen to be up to date; with fashion, pop culture and uses of new media. Trinidadians were very enthusiastic to embrace using the internet generally (see Miller and Slater, 2000) and similar to their use of Facebook, internet usage was more of a product of social norms and perceptions than it was a product that was exported from Silicon Valley.

I can appreciate that even the term ‘using the internet’ is outdated, I’m ‘using the internet’ throughout the whole process of writing and publishing this blog post but accessing the digital ether has become so normal and ubiquitous that we wouldn’t think of checking our email on our phone as ‘using the internet’.

I want to deal with an aspect of non-usage that I have called ‘digital resistance’. As resistance implies, there is a wilful refusal to something that is an imposed (or forced) expectation. There are two main reasons that drive digital resistance that came out of my fieldwork. The first is that people refuse to adopt technology for more social communication because their lives are already socially saturated, meaning that people already have too many face to face relationships (mostly family and extended family) that are demanding of people’s time. There are already enough expectations, obligations and negotiations digital resistors have in their lived social relationships that they don’t want to ‘keep up with the times’ or ‘get on board’. New communications media add yet more modes of conduct that they have to negotiate and strategise and learn for their relationships. They feel they become more mediated.

The second reason has a lot to with the first. For people who ‘opt out’ of using new media beyond a basic mobile phone for personal communications, social media not only represents an increase in mediation in already complicated relationships, but it also represents a lifestyle that directly or indirectly opposes their immediate way of life and values. There are gender, age and class dimensions that are intertwined with the values of people’s immediate way of life and why they would not want to be associated with using new media. For example, there were research participants who have the latest smart phones or keep up trends because they enjoy a lifestyle of having the newest fashionable things. The other side is that for people consider themselves as being more ‘traditional’, keeping up with technological trends and adopting social media means that their way of life, where they see face-to-face communication as more authentic, becomes less valued. Their social circles, for example, groups of mothers who are housewives, or farmers where all their friends are farmers, are made up of people with shared circumstances and values. These participants often frame not using social media as ‘not having the need’, but it is also that they don’t associate with groups who see social media as central to their social lives.

When we think about people who don’t use the internet regularly, or who don’t own smartphones, their reasons might not be so straightforward, or even easy or obvious for them to explain.

In order to analyze people’s postings on QQ or WeChat I had to spend a lot of time viewing and recording my informants’ online postings, especially the photos and other images they posted on their social media profiles, and then categorize different kinds of images into different genres.

Among all the images, ‘food’ photos turned out to be one of the major genres which people frequently post online. ‘You are what you eat’- food is such an important part of Chinese perceived cultural experience, the use of food to express sophisticated social norms is highly developed in China (1). As Kao Tzu, a Chinese ancient philosopher said, ‘Shi Se Xing Ye’ (the appetite for food and sex is human nature). And a Chinese saying goes ‘Min Yi Shi Wei Tian’ (Food is the paramount necessity of the people).The importance of food in everyday life is also reflected in greetings. For instance, instead of asking “How are you?” it is quite normal to ask “Have you eaten?” Division of a stove is symbolic of family division (2). One of the most insightful anthropological discussions of communal dining in China is Waston’s (1987) study on Sihkpuhn (to eat from the same pot) banquet in a Hong Kong village. As Waston argues, eating from the same pot serves to ‘legitimize a social transition’, for instance, a marriage without Sihkpuhn feast is not considered legitimate; the social birth of males and heir adoption are both marked and celebrated by Sihkpuhn feast. This is why the family reunion meal is so important for every family member, it is not only a time to enjoy delicious and various foods and drinks, but an occasion to unite a family together. Every family member in the reunion dinner, eating from the same pot, represents a family collectivity and is therefore “eating for others”. It also seems that, especially among rural migrants, food and the feeling of ‘being at home’ when one is working far away from one’s homeland is closely connected.

All the previous study on Chinese food as above seems to have provided the convincing reason of ‘why food postings are so popular among Chinese people on social media’. However, curiously, when I counted the ‘food’ photos and images I found there is one specific kind of Chinese food was most popular among young mothers, which is soup. Why soup? The answer seems go beyond the Chinese social norms about ‘food’ in general- there must be something more specifically about mothering.

During my field work, I found that one of the typical criteria of a ‘good mother’ among my informants is to ‘cook well’ as many of them put it. From time to time, people told me that the thing they miss most when working outside is their mother’s cooking. Here the social implication of mother-child bond through the image of mother’s cooking seems to go beyond the real taste of the food. It is widely believed that food is a kind of medicine which helps to strike the balance of the ‘Qi’ (air, vitality) of one’s body in daily life, according to the philosophy of Chinese cuisine. In addition, among all kinds of Chinese cuisine, soup is unquestionably regarded as the one which can nourish one’s ‘Qi’ best. In my field site, the best way people could treat, me as they believed, was to feed me a lot of homemade food in overwhelming and non-stop manner. And from time to time it felt extremely difficult to say no when women started their lines like “oh it took me the whole day/ whole afternoon to prepare and cook this soup, and you have to have some, very good for you body!” Cooking a decent soup usually requires a very long time, a lot of patience, delicate heat control and decent knowledge of food material.

In a way, the process of preparing and cooking a decent soup is similar to ‘mothering’ – it’s always time-consuming, and you need a lot of patience, understanding and good control of the ‘heat’ in the relationship. Thus the frequent sharing of soup photos seems to just reinforced the widely accepted image of a good mother.

It’s universal that women feel anxious about becoming a mother, and a wise strategy to deal with such anxiety among young mothers in my field site seems to be posting a lot of ‘soup’ photos on their social media profiles. That is to say, before they cook the ‘real’ soup for their kid, they have cooked the soup online to prepare to be a good mother.

Reference:

(1) Watson, James L. 1987. “From the Common Pot: Feasting with Equals in Chinese Society”, in Anthropos, 1987 (82): 389-401.

(2) Stafford, Charles. 1995. The Roads of Chinese Childhood: Learning and Identification in Angang. Cambridge: Cambridge University Press. p4

This blog post was inspired by one question Sonia Livingstone asked the Global Social Media Impact Study team after our joint presentation at SOAS. The question was addressing the relation between emotions and social media and in particular to what extent we agree with the stereotypical image that sees social media as the default display for negative comments and interventions.

In the first part of my answer, I was arguing that seldom ‘the negative’ is already in the gaze of many observers of social media. Sometimes, negative news, heated discourses, and reports of intolerance are so poignant and invite to instantly share that they gain a kind of momentum that clearly stands apart from any other type of information. Then, everyday online conversations could allude to the ‘theme of the day’ as it were.

But, after 15 month of fieldwork in southeast Italy I cannot really say that ‘the negative’ dominates social media. By contrary, if we take a look at the Facebook pages of people in Grano in any given day and apply some simple statistics, we will see that most of the times the negative comments represent less than 10% of the total number of comments, while sometimes they are negligible, hatred is virtually absent! Instead, people really prefer irony and wittiness to express their various disappointments and discontents on a daily basis.

This points to the issue that in what regards news, social media behaves quite similar to a classical broadcast medium such as TV; the main differences rest in its real-time, broadness, and reproductive nature, as well as in the possibilities of (usually) horizontal interaction using the same environment. But then, most people prefer to use social media to engage with the mundane, the personal. In this context, most accusations of social media as being shallow and negative come from the fact that both the public and the private are conflated in the same platform. As I showed elsewhere, in southeast Italy most people have solved this tense situation by finding alternative spaces where they could really be private: such as mobile messaging and WhatsApp.

This points to the second part of my response, which is about the different layers of intimacy people in Grano actually construct by means of social media. I have discussed this elsewhere, but, we can just think of somebody who uses mostly text messages to communicate with her fidanzato, phone calls with her parents, WhatsApp with her best friends, and share Facebook statuses and comments to everybody else. These different layers of intimacy suppose different sets of emotions that could be better expressed by different media. The mechanism by which people use different media to objectify the particular kinds of relations they have or want has been described in the theory of Polymedia.

Therefore, I suggest that most of the stereotypical allegations around social media are informed by a stereotypical understanding of media as a homogenous and consistent environment with well-defined purposes. And it is also true that most people I worked with see Facebook as imposed from the exterior, by some higher social and economic forces, and maybe this is why most of them do not see any problem if someday it will simply disappear.