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Publications

Journal Articles

Books

  • Jeremy Bentham’s Prison Cooking: A Collection of Utilitarian Recipes (2015).  The book features a foreword by Fergus Henderson (celebrated Michelin-starred chef, and founder of St JOHN Restaurant in London), an introduction by Dr Tim Causer (former Transcribe Bentham coordinator), and commentary by Dr Annie Gray (Kitchen Cabinet food historian).

Other articles and blog posts

2017

2016

2015

2014